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Fleming Fruit

Teosinte

Teosinte

Regular price $45.00 USD
Regular price $75.00 USD Sale price $45.00 USD
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Teosinte, an ancient grain closely related to modern maize (corn), is not as widely known or used as other grains, but it has a rich history and potential nutritional benefits.  this is to be considered a rare delicacy. The Dr. Sebi nutritional guide can seem constricted at times. I know what your thinking...Corn is not on the list! BUT, Teosinte is Dr. Sebi approved. Teosinte is the flour the Mayans used.

There are many items that are not on the list because of accessibility. Well, in our continued commitment to offer authentic Dr. Sebi approved items, we have now made Teosinte flour accessible. Go ahead make Tamales, Tortillas, Gorditas and so much more!

Flour made from teosinte could offer a unique set of advantages, particularly for those looking for alternative or ancestral grain sources. Here are some potential benefits:

  1. Nutritional Value: Teosinte grains are likely to be high in essential nutrients, including vitamins (such as B vitamins), minerals (like magnesium, potassium, and zinc), fiber, and antioxidants. These nutrients are crucial for maintaining good health, supporting everything from digestive health to immune function.
  2. Whole Grain Benefits: If teosinte flour is made from the whole grain, it would retain most of its fiber and nutrients, making it a healthier option compared to refined flours. Whole grains are associated with a lower risk of several chronic diseases, including heart disease, diabetes, and certain cancers.
  3. Gluten-Free: Assuming teosinte does not contain gluten (which would need to be verified, as it is closely related to maize, a gluten-free grain), teosinte flour could be a valuable gluten-free option for individuals with celiac disease or gluten sensitivities.
  4. Ancient Grain Qualities: Like other ancient grains, teosinte is likely to be less modified than many modern grains and could offer a different nutritional profile that some people find easier to digest and metabolize.
  5. Dietary Diversity: Incorporating teosinte flour into the diet can add variety, which is important for getting a wide range of nutrients and preventing dietary boredom. It can also introduce new flavors and textures to cooking and baking.

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